by Norelle | Nov 13, 2015 | Food as Medicine, Recipes
If you own a blender or food processor you’ve got the ability to make a pesto. The thing I love about pesto is that there are so many options and it’s so quick and easy to make. A real one-bowl wonder! Pesto packs a big nutrient punch with loads of vitamins, minerals,...
by Norelle | Aug 17, 2015 | Breakfast, Recipes
Porridge makes a regular appearance on the breakfast menu at my house at during winter because it’s quick to prepare (with a little bit of work the night before), warming and keeps me satisfied right up until lunch. While oats are considered the “traditional” porridge...
